Specification of Acetic Acid Ex Local (Indonesia)
Acetic acid (acetic acid) or vinegar is an organic acid chemical compound known as an acidic flavor and aroma in food. Acetic acid is the main component of vinegar (3–9%) in addition to water. Acetic acid is sour and has a strong odor. Besides being produced for household consumption vinegar, acetic acid is also produced as a precursor for other compounds such as polyvinyl acetate and cellulose acetate.
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Phone : 021-54350108 (Hunting), 021-54356061
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Email :
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gratamachemical@gmail.com
PT. Graha Jaya Pratama Kinerja
Mutiara Taman Palem Blok B3 No.38
Jl.Kamal Raya Outer Ring Road Cengkareng 11730
www.grahachemical.co.id
www.grahajayapratamakinerja.com
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Chemical
